Vegetable and Barley Soup contains 246 calories per serving (12% of a 2,000 kcal daily diet), with 2g fat, 53g carbs, and 7g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Barley | 50 g | 175 | 1.5 | 37.5 | 5 |
| Carrots | 70 g | 28 | 0.2 | 6.6 | 0.6 |
| Celery | 40 g | 6 | 0.1 | 1.2 | 0.3 |
| Onion | 30 g | 12 | 0.1 | 2.8 | 0.3 |
| Vegetable Broth | 250 ml | 25 | 0.5 | 4.5 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Barley · Carrots · Celery · Onion · Vegetable Broth
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Airline Meal: Noodles with Pork and Vegetables, and a Green Cake | 410g | 880 | 42g | +634 kcal, more protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +379 kcal, more protein |
| Assorted Fruits and Vegetables | 390g | 116 | 4g | -130 kcal, less protein |
| Assorted Meal with Rice, Stew, and Vegetable Curry | 1100g | 1443 | 74g | +1197 kcal, more protein |
Yes. With 7g of protein and only 53g of carbs, Vegetable and Barley Soup is a nutritious meal. At 56 kcal/100 g, it has low energy density — filling without excessive calories.
At 246 calories per serving, Vegetable and Barley Soup is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 7g of protein, which is about 7% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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