Vegetable and Bean Sprout Soup contains 113 calories per serving (6% of a 2,000 kcal daily diet), with 4g fat, 15g carbs, and 10g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Spinach | 100 g | 23 | 0.4 | 3.6 | 2.9 |
| Soybean Sprouts | 80 g | 39 | 1.8 | 3.4 | 4.3 |
| Sweet Corn Kernels | 30 g | 26 | 0.3 | 5.8 | 0.9 |
| Clear Broth | 250 ml | 25 | 1 | 2 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Spinach · Soybean Sprouts · Sweet Corn Kernels · Clear Broth
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +562 kcal, more protein |
| Airline Meal: Noodles with Pork and Vegetables, and a Green Cake | 410g | 880 | 42g | +767 kcal, more protein |
| Antipasto platter with grilled vegetables, cured ham, and garlic bread | 300g | 535 | 29g | +422 kcal, more protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +512 kcal, more protein |
Yes. With 10g of protein and only 15g of carbs, Vegetable and Bean Sprout Soup is a nutritious meal. At 25 kcal/100 g, it has low energy density — filling without excessive calories.
At 113 calories per serving, Vegetable and Bean Sprout Soup is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 10g of protein, which is about 10% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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