Vegetable and Meat Stew with Buttered Toast contains 609 calories per serving (30% of a 2,000 kcal daily diet), with 30g fat, 55g carbs, and 31g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Carrots | 80 g | 33 | 0.2 | 7.6 | 0.7 |
| Potatoes | 100 g | 77 | 0.1 | 17.5 | 2 |
| Stewing Beef/Lamb | 70 g | 175 | 10 | 0 | 20 |
| Stew/Curry Sauce | 150 ml | 150 | 10 | 10 | 5 |
| White Bread | 40 g | 100 | 1.2 | 19.6 | 3.6 |
| Butter | 10 g | 74 | 8.1 | 0.1 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Carrots · Potatoes · Stewing Beef/Lamb · Stew/Curry Sauce · White Bread · Butter
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Airline Meal: Noodles with Pork and Vegetables, and a Green Cake | 410g | 880 | 42g | +271 kcal, more protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +16 kcal, less protein |
| Assorted Fruits and Vegetables | 390g | 116 | 4g | -493 kcal, less protein |
| Assorted Meal with Rice, Stew, and Vegetable Curry | 1100g | 1443 | 74g | +834 kcal, more protein |
In moderation. Vegetable and Meat Stew with Buttered Toast is calorie-dense at 135 kcal/100 g. With 31g protein and 55g carbs, it provides good nutrition but watch portion sizes.
At 609 calories per serving, Vegetable and Meat Stew with Buttered Toast is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 31g of protein, which is about 31% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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