Aloo Bhindi (Okra and Potato Stir-fry) contains 291 calories per serving (15% of a 2,000 kcal daily diet), with 16g fat, 33g carbs, and 6g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Okra | 150 g | 50 | 0.3 | 11 | 3 |
| Potato | 100 g | 77 | 0.1 | 17 | 2 |
| Vegetable Oil | 15 ml | 135 | 15 | 0 | 0 |
| Tomato | 30 g | 6 | 0.1 | 1.2 | 0.3 |
| Onion | 20 g | 8 | 0 | 2 | 0.2 |
| Indian Spices (Turmeric, Cumin, Chili) | 5 g | 15 | 0.6 | 2.1 | 0.3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Okra · Potato · Vegetable Oil · Tomato · Onion · Indian Spices (Turmeric, Cumin, Chili)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Bhaji | 190g | 234 | 3g | -57 kcal, less protein |
| Aloo Bhujia | 259g | 347 | 5g | +56 kcal, less protein |
| Aloo Bhujia (Spicy Potato Stir-fry) | 245g | 474 | 5g | +183 kcal, less protein |
| Aloo Bhujia with Egg | 295g | 354 | 10g | +63 kcal, more protein |
In moderation. Aloo Bhindi (Okra and Potato Stir-fry) is calorie-dense at 91 kcal/100 g. With 6g protein and 33g carbs, it provides good nutrition but watch portion sizes.
At 291 calories per serving, Aloo Bhindi (Okra and Potato Stir-fry) is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 6g of protein, which is about 6% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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