Arugula Salad with Poached Eggs and Pecans contains 360 calories per serving (18% of a 2,000 kcal daily diet), with 32g fat, 6g carbs, and 16g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Arugula | 2 oz | 10 | 0.3 | 1.5 | 1 |
| Poached Egg | 4 oz | 140 | 10 | 1 | 12 |
| Pecans | 1.5 oz | 210 | 22 | 4 | 3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Arugula · Poached Egg · Pecans
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Arugula and Basil Salad with Spiced Chickpeas and Ground Meat | 162g | 262 | 19g | -98 kcal, more protein |
| Arugula and Cherry Tomato Salad | 250g | 234 | 4g | -126 kcal, less protein |
| Arugula and Couscous Bowl | 265g | 309 | 7g | -51 kcal, less protein |
| Arugula Pizza | 665g | 1341 | 61g | +981 kcal, more protein |
In moderation. Arugula Salad with Poached Eggs and Pecans is calorie-dense at 192 kcal/4 oz. With 16g protein and 6g carbs, it provides good nutrition but watch portion sizes.
Yes. At 360 calories with 16g protein, Arugula Salad with Poached Eggs and Pecans keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 16g of protein, which is about 16% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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