Baked Pasta with Vegetables and Feta contains 340 calories per serving (17% of a 2,000 kcal daily diet), with 16g fat, 37g carbs, and 12g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Pasta (fusilli) | 100 g | 150 | 1.5 | 28 | 5 |
| Chopped Tomatoes | 80 g | 16 | 0.2 | 3.2 | 0.8 |
| Feta Cheese | 40 g | 104 | 8.4 | 1.6 | 5.6 |
| Onion | 30 g | 12 | 0.1 | 2.8 | 0.3 |
| Bell Pepper (red) | 20 g | 6 | 0.1 | 1.4 | 0.2 |
| Green Olive | 5 g | 7 | 0.7 | 0.1 | 0.05 |
| Olive Oil | 5 ml | 45 | 5 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Pasta (fusilli) · Chopped Tomatoes · Feta Cheese · Onion · Bell Pepper (red) · Green Olive · Olive Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Baked Beans, Waffle Fries, and Fried Chicken with Bread | 510g | 920 | 43g | +580 kcal, more protein |
| Baked Berry and Banana Dessert with Coconut Flakes | 335g | 480 | 12g | +140 kcal, same protein |
| Baked Berry Oatmeal | 425g | 518 | 16g | +178 kcal, more protein |
| Baked berry oats | 280g | 386 | 18g | +46 kcal, more protein |
Yes. With 12g of protein and only 37g of carbs, Baked Pasta with Vegetables and Feta is a nutritious meal. At 121 kcal/100 g, it has low energy density — filling without excessive calories.
At 340 calories per serving, Baked Pasta with Vegetables and Feta is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 12g of protein, which is about 12% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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