Baked salmon with vegetable ratatouille contains 369 calories per serving (18% of a 2,000 kcal daily diet), with 26g fat, 7g carbs, and 29g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Baked salmon fillet | 120 g | 249.6 | 15.6 | 0 | 27.3 |
| Zucchini | 40 g | 6.8 | 0.1 | 1.3 | 0.5 |
| Yellow bell pepper | 40 g | 10.8 | 0.1 | 2.4 | 0.4 |
| Tomato | 30 g | 5.4 | 0.1 | 1.2 | 0.3 |
| Onion | 20 g | 8 | 0 | 1.9 | 0.2 |
| Olive oil | 10 ml | 88.2 | 9.8 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Baked salmon fillet · Zucchini · Yellow bell pepper · Tomato · Onion · Olive oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Assorted Baked Desserts | 350g | 1225 | 17g | +856 kcal, less protein |
| Bacon and Baked Beans | 235g | 406 | 33g | +37 kcal, more protein |
| Baked Bananas with Yogurt and Granola | 270g | 320 | 9g | -49 kcal, less protein |
| Baked Bean and Ham Wrap | 270g | 400 | 22g | +31 kcal, less protein |
In moderation. Baked salmon with vegetable ratatouille is calorie-dense at 142 kcal/100 g. With 29g protein and 7g carbs, it provides good nutrition but watch portion sizes.
Yes. At 369 calories with 29g protein, Baked salmon with vegetable ratatouille keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 29g of protein, which is about 29% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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