Barley and Vegetable Soup contains 341 calories per serving (17% of a 2,000 kcal daily diet), with 3g fat, 70g carbs, and 10g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Pearl Barley | 80 g | 280 | 2 | 58 | 8 |
| Carrots | 70 g | 28 | 0.2 | 6.6 | 0.6 |
| Celery | 50 g | 8 | 0.1 | 1.6 | 0.3 |
| Vegetable Broth | 250 ml | 25 | 0.5 | 4 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Pearl Barley · Carrots · Celery · Vegetable Broth
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Ash-e Jo (Barley Soup) with Chickpeas | 240g | 343 | 12g | +2 kcal, more protein |
| Barley and Bean Soup with Pasta | 340g | 398 | 15g | +57 kcal, more protein |
| Beef and Barley Soup | 432g | 500 | 27g | +159 kcal, more protein |
| Chicken and Barley Risotto | 540g | 531 | 42g | +190 kcal, more protein |
Yes. With 10g of protein and only 70g of carbs, Barley and Vegetable Soup is a nutritious meal. At 76 kcal/100 g, it has low energy density — filling without excessive calories.
At 341 calories per serving, Barley and Vegetable Soup is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 10g of protein, which is about 10% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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