Bhutanese Rice Meal with Curry and Vegetables contains 1035 calories per serving (52% of a 2,000 kcal daily diet), with 44g fat, 116g carbs, and 43g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 300 g | 390 | 1.5 | 84 | 7.5 |
| Mixed Vegetable Curry (Datsi) | 150 g | 180 | 12 | 12 | 6 |
| Meat Curry (likely Beef or Pork) | 150 g | 375 | 27 | 9 | 24 |
| Lentil Soup (Dal) | 100 ml | 80 | 3 | 9 | 5 |
| Red Onion | 20 g | 8 | 0.1 | 1.8 | 0.2 |
| Green Chili | 5 g | 2 | 0.05 | 0.4 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Mixed Vegetable Curry (Datsi) · Meat Curry (likely Beef or Pork) · Lentil Soup (Dal) · Red Onion · Green Chili
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Bhutanese style meal with rice, eggs, and vegetable curry | 500g | 769 | 36g | -266 kcal, less protein |
In moderation. Bhutanese Rice Meal with Curry and Vegetables is calorie-dense at 143 kcal/100 g. With 43g protein and 116g carbs, it provides good nutrition but watch portion sizes.
At 1035 calories per serving, Bhutanese Rice Meal with Curry and Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 43g of protein, which is about 43% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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