Braised Pork Belly with Rice and Vegetables contains 1084 calories per serving (54% of a 2,000 kcal daily diet), with 68g fat, 74g carbs, and 45g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Braised Pork Belly | 150 g | 675 | 60 | 5 | 30 |
| White Rice | 200 g | 260 | 1 | 56 | 5 |
| Soy Sauce Based Braising Liquid | 50 ml | 50 | 2 | 6 | 2 |
| Broccoli | 40 g | 14 | 0 | 3 | 1 |
| Mung Bean Sprouts | 50 g | 15 | 0 | 3 | 1 |
| Soft Boiled Egg | 50 g | 70 | 5 | 1 | 6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Braised Pork Belly · White Rice · Soy Sauce Based Braising Liquid · Broccoli · Mung Bean Sprouts · Soft Boiled Egg
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Baked Salmon with Roasted Potatoes and Braised Cabbage and Carrots | 575g | 702 | 45g | -382 kcal, same protein |
| Braised Beef with Mashed Potatoes and Mixed Vegetables | 490g | 659 | 41g | -425 kcal, less protein |
| Braised Beef with Potatoes and Vegetables | 580g | 772 | 45g | -312 kcal, same protein |
| Braised Beef with Rice, Beans, and Salad | 620g | 779 | 48g | -305 kcal, more protein |
In moderation. Braised Pork Belly with Rice and Vegetables is calorie-dense at 201 kcal/100 g. With 45g protein and 74g carbs, it provides good nutrition but watch portion sizes.
At 1084 calories per serving, Braised Pork Belly with Rice and Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 45g of protein, which is about 45% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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