Breakfast Bowl with Rice, Eggs, and Ground Meat contains 720 calories per serving (36% of a 2,000 kcal daily diet), with 38g fat, 48g carbs, and 42g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 6 oz | 200 | 0.5 | 44 | 4 |
| Scrambled Eggs | 3 oz | 180 | 14 | 1.5 | 12 |
| Ground Beef (cooked) | 4 oz | 280 | 20 | 0 | 24 |
| Cheese Sauce | 1 floz | 60 | 4 | 3 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Scrambled Eggs · Ground Beef (cooked) · Cheese Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | -215 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | -160 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +355 kcal, less protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | -27 kcal, less protein |
In moderation. Breakfast Bowl with Rice, Eggs, and Ground Meat is calorie-dense at 205 kcal/4 oz. With 42g protein and 48g carbs, it provides good nutrition but watch portion sizes.
At 720 calories per serving, Breakfast Bowl with Rice, Eggs, and Ground Meat is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 42g of protein, which is about 42% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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