Breakfast Plate with Sausages and Scrambled Eggs contains 672 calories per serving (34% of a 2,000 kcal daily diet), with 54g fat, 10g carbs, and 35g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Sausage | 150 g | 450 | 39 | 3 | 21 |
| Scrambled Eggs | 120 g | 200 | 15 | 2 | 14 |
| Ketchup | 20 g | 22 | 0 | 5 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Sausage · Scrambled Eggs · Ketchup
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | -167 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | -112 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +403 kcal, less protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | +21 kcal, more protein |
In moderation. Breakfast Plate with Sausages and Scrambled Eggs is calorie-dense at 232 kcal/100 g. With 35g protein and 10g carbs, it provides good nutrition but watch portion sizes.
At 672 calories per serving, Breakfast Plate with Sausages and Scrambled Eggs is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 35g of protein, which is about 35% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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