Breakfast Platter with Omelette, Plantains, Curry, and Pudding contains 805 calories per serving (40% of a 2,000 kcal daily diet), with 44g fat, 63g carbs, and 36g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Omelette | 100 g | 155 | 11 | 1 | 12 |
| Fried Plantain | 100 g | 220 | 10 | 30 | 1 |
| Chicken Curry | 150 g | 250 | 15 | 10 | 18 |
| Custard Pudding | 100 g | 180 | 8 | 22 | 5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Omelette · Fried Plantain · Chicken Curry · Custard Pudding
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | -300 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | -245 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +270 kcal, less protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | -112 kcal, more protein |
In moderation. Breakfast Platter with Omelette, Plantains, Curry, and Pudding is calorie-dense at 179 kcal/100 g. With 36g protein and 63g carbs, it provides good nutrition but watch portion sizes.
At 805 calories per serving, Breakfast Platter with Omelette, Plantains, Curry, and Pudding is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 36g of protein, which is about 36% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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