Breakfast Platter with Wraps, Fries, Eggs, and Salad calories & nutrition


One serving of Breakfast Platter with Wraps, Fries, Eggs, and Salad is about 895 kcal (45% of a 2,000-kcal diet). Macros per serving: fat 48 g, carbs 80 g, protein 37 g. Key ingredients: Potato Wedges, Scrambled Eggs, Cabbage and Cucumber Salad.


Per serving
895 kcal
Fat 48 g · Carb 80 g · Protein 37 g
Per 100 g
188 kcal
Fat 10.1 g · Carb 16.8 g · Protein 7.8 g
Total dish
895 kcal
Weight 475 g


Breakfast Platter with Wraps, Fries, Eggs, and Salad photo

Ingredients


Ingredient Amount kcal Fat Carb Protein
Potato Wedges 120 g 300 15 38 3
Scrambled Eggs 80 g 120 9 1 8
Cabbage and Cucumber Salad 70 g 20 0 4 1
Salad Dressing 15 ml 45 5 1 0
Flour Tortilla Wrap 60 g 180 5 30 5
Chicken Filling (in wrap) 80 g 160 8 2 19
Vegetable Filling (in wrap) 30 g 10 0 2 1
Sauce (in wrap) 20 g 60 6 2 0


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Potato Wedges · Scrambled Eggs · Cabbage and Cucumber Salad · Salad Dressing · Flour Tortilla Wrap · Chicken Filling (in wrap) · Vegetable Filling (in wrap) · Sauce (in wrap)



Deeper insights

  • Macro split: fat 48%, carbs 36%, protein 16%
  • Energy density: 188 kcal/100 g (medium)
  • Top calorie contributors: Potato Wedges, Flour Tortilla Wrap, Chicken Filling (in wrap)


Burning these calories

  • Jogging: ~110 min
  • Cycling: ~113 min
  • Walking: ~219 min

* Assumes a 70 kg person, moderate pace.


Daily macro share

  • Fat: 69% of daily intake
  • Carb: 40% of daily intake
  • Protein: 37% of daily intake

* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.



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