Breakfast plate with eggs, peas, cutlet, sausage, and sour cream contains 626 calories per serving (31% of a 2,000 kcal daily diet), with 45g fat, 18g carbs, and 37g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled eggs | 100 g | 155 | 11 | 1 | 13 |
| Green peas | 50 g | 41 | 0.2 | 7 | 3 |
| Meat cutlet | 100 g | 250 | 18 | 8 | 14 |
| Sour cream | 30 g | 60 | 6 | 1 | 1 |
| Sausage | 40 g | 120 | 10 | 1 | 6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled eggs · Green peas · Meat cutlet · Sour cream · Sausage
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | -121 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +449 kcal, less protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | +67 kcal, more protein |
| All Day Breakfast Sandwich | 225g | 610 | 26g | -16 kcal, less protein |
In moderation. Breakfast plate with eggs, peas, cutlet, sausage, and sour cream is calorie-dense at 196 kcal/100 g. With 37g protein and 18g carbs, it provides good nutrition but watch portion sizes.
At 626 calories per serving, Breakfast plate with eggs, peas, cutlet, sausage, and sour cream is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 37g of protein, which is about 37% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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