Breakfast plate with eggs, bread, fruit, and vegetables contains 551 calories per serving (28% of a 2,000 kcal daily diet), with 34g fat, 39g carbs, and 25g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Whole wheat bread | 35 g | 85 | 1 | 15 | 4 |
| Hard-boiled egg | 50 g | 78 | 5.3 | 0.6 | 6.3 |
| Scrambled eggs | 100 g | 155 | 11 | 1.5 | 12 |
| Orange | 150 g | 71 | 0.2 | 17.7 | 1.2 |
| Tomato | 100 g | 18 | 0.2 | 3.9 | 0.9 |
| Butter | 20 g | 144 | 16.2 | 0 | 0.2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Whole wheat bread · Hard-boiled egg · Scrambled eggs · Orange · Tomato · Butter
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | -46 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +524 kcal, more protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | +142 kcal, more protein |
| All Day Breakfast Sandwich | 225g | 610 | 26g | +59 kcal, more protein |
In moderation. Breakfast plate with eggs, bread, fruit, and vegetables is calorie-dense at 121 kcal/100 g. With 25g protein and 39g carbs, it provides good nutrition but watch portion sizes.
Yes. At 551 calories with 25g protein, Breakfast plate with eggs, bread, fruit, and vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 25g of protein, which is about 25% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.