Breakfast plate with fried egg, toast, and vegetables contains 526 calories per serving (26% of a 2,000 kcal daily diet), with 33g fat, 38g carbs, and 21g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried egg | 50 g | 92 | 7 | 0.5 | 6.5 |
| Whole grain bread | 40 g | 100 | 1.5 | 18 | 3.5 |
| Liver pate | 30 g | 96 | 8 | 1 | 5 |
| Cucumber slices | 30 g | 5 | 0 | 1 | 0.2 |
| Cherry tomatoes | 45 g | 8 | 0 | 1.8 | 0.4 |
| Avocado | 50 g | 80 | 7.5 | 4 | 1 |
| Cheese pastry | 40 g | 145 | 9 | 12 | 4 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried egg · Whole grain bread · Liver pate · Cucumber slices · Cherry tomatoes · Avocado · Cheese pastry
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | -21 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | +34 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +549 kcal, more protein |
| Airline breakfast tray with porridge and bread | 410g | 479 | 21g | -47 kcal, more protein |
In moderation. Breakfast plate with fried egg, toast, and vegetables is calorie-dense at 185 kcal/100 g. With 21g protein and 38g carbs, it provides good nutrition but watch portion sizes.
Yes. At 526 calories with 21g protein, Breakfast plate with fried egg, toast, and vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 21g of protein, which is about 21% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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