Breakfast plate with fried eggs, flatbread, and fried chicken pieces contains 920 calories per serving (46% of a 2,000 kcal daily diet), with 56g fat, 49g carbs, and 54g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried eggs | 120 g | 220 | 16 | 2 | 18 |
| Flatbread (Chapati/Paratha) | 80 g | 250 | 10 | 32 | 6 |
| Fried chicken pieces | 150 g | 450 | 30 | 15 | 30 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried eggs · Flatbread (Chapati/Paratha) · Fried chicken pieces
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | -415 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | -360 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +155 kcal, less protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | -227 kcal, less protein |
In moderation. Breakfast plate with fried eggs, flatbread, and fried chicken pieces is calorie-dense at 263 kcal/100 g. With 54g protein and 49g carbs, it provides good nutrition but watch portion sizes.
At 920 calories per serving, Breakfast plate with fried eggs, flatbread, and fried chicken pieces is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 54g of protein, which is about 54% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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