Breakfast plate with sausage, scrambled eggs, vegetables, and toast contains 730 calories per serving (37% of a 2,000 kcal daily diet), with 47g fat, 38g carbs, and 36g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Sausage | 80 g | 240 | 20 | 2 | 12 |
| Scrambled eggs | 150 g | 225 | 15 | 3 | 18 |
| Sautéed vegetables (onion, bell pepper, tomato) | 70 g | 40 | 2 | 5 | 1 |
| Toast (rye bread) | 60 g | 150 | 2 | 28 | 5 |
| Butter | 10 g | 75 | 8 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Sausage · Scrambled eggs · Sautéed vegetables (onion, bell pepper, tomato) · Toast (rye bread) · Butter
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | -225 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +345 kcal, less protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | -37 kcal, more protein |
| All Day Breakfast Sandwich | 225g | 610 | 26g | -120 kcal, less protein |
In moderation. Breakfast plate with sausage, scrambled eggs, vegetables, and toast is calorie-dense at 197 kcal/100 g. With 36g protein and 38g carbs, it provides good nutrition but watch portion sizes.
At 730 calories per serving, Breakfast plate with sausage, scrambled eggs, vegetables, and toast is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 36g of protein, which is about 36% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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