Breakfast with Eggs and Ketchup contains 374 calories per serving (19% of a 2,000 kcal daily diet), with 24g fat, 10g carbs, and 29g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled eggs | 100 g | 155 | 11 | 1 | 13 |
| Omelette | 120 g | 186 | 13 | 1 | 16 |
| Ketchup | 30 g | 33 | 0 | 8 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled eggs · Omelette · Ketchup
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | +131 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | +186 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +701 kcal, less protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | +319 kcal, more protein |
In moderation. Breakfast with Eggs and Ketchup is calorie-dense at 150 kcal/100 g. With 29g protein and 10g carbs, it provides good nutrition but watch portion sizes.
Yes. At 374 calories with 29g protein, Breakfast with Eggs and Ketchup keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 29g of protein, which is about 29% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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