Breakfast with Fried Eggs and Toast contains 420 calories per serving (21% of a 2,000 kcal daily diet), with 22g fat, 31g carbs, and 24g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Egg | 3 oz | 210 | 15 | 1 | 18 |
| Whole Wheat Toast | 2 oz | 160 | 2 | 30 | 6 |
| Butter | 0.25 oz | 50 | 5.5 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Egg · Whole Wheat Toast · Butter
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | +85 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | +140 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +655 kcal, more protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | +273 kcal, more protein |
In moderation. Breakfast with Fried Eggs and Toast is calorie-dense at 320 kcal/4 oz. With 24g protein and 31g carbs, it provides good nutrition but watch portion sizes.
Yes. At 420 calories with 24g protein, Breakfast with Fried Eggs and Toast keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 24g of protein, which is about 24% of the recommended daily protein intake.
Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.
* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.