Breakfast with Scrambled Eggs, Beans, and Toast contains 310 calories per serving (16% of a 2,000 kcal daily diet), with 12g fat, 34g carbs, and 20g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Whole wheat bread | 35 g | 90 | 1.5 | 15.5 | 4.5 |
| Scrambled eggs | 80 g | 125 | 9.5 | 1 | 9 |
| White beans (canned) | 100 g | 95 | 0.5 | 17 | 6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Whole wheat bread · Scrambled eggs · White beans (canned)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | +195 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | +250 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +765 kcal, more protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | +383 kcal, more protein |
Yes. With 20g of protein and only 34g of carbs, Breakfast with Scrambled Eggs, Beans, and Toast is a nutritious meal. At 144 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 310 calories with 20g protein, Breakfast with Scrambled Eggs, Beans, and Toast keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 20g of protein, which is about 20% of the recommended daily protein intake.
Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.
* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.