Breakfast with Scrambled Eggs, Toast, Jam and Tea contains 405 calories per serving (20% of a 2,000 kcal daily diet), with 17g fat, 42g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled Eggs | 120 g | 200 | 14 | 2 | 16 |
| Whole Wheat Toast | 60 g | 150 | 3 | 26 | 6 |
| Jam | 20 g | 50 | 0 | 13 | 0 |
| Black Tea | 250 ml | 5 | 0 | 1 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled Eggs · Whole Wheat Toast · Jam · Black Tea
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | +100 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | +155 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +670 kcal, more protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | +288 kcal, more protein |
Yes. With 22g of protein and only 42g of carbs, Breakfast with Scrambled Eggs, Toast, Jam and Tea is a nutritious meal. At 90 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 405 calories with 22g protein, Breakfast with Scrambled Eggs, Toast, Jam and Tea keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 22g of protein, which is about 22% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.