Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables calories & nutrition


Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables contains 557 calories per serving (28% of a 2,000 kcal daily diet), with 28g fat, 46g carbs, and 30g protein. This nutrition data is based on real meals tracked by Arise app users.

Based on real meals tracked with Arise — the AI calorie counter
Per serving
557 kcal
Fat 27.9 g · Carb 46.5 g · Protein 30.5 g
Per 100 g
116 kcal
Fat 5.8 g · Carb 9.7 g · Protein 6.4 g
Total dish
557 kcal
Weight 480 g


Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables photo

What's in Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables?


Ingredient Amount kcal Fat Carb Protein
Scrambled Eggs 150 g 240 18 3 17
Wholemeal Bread 80 g 192 2.4 32 8
Sautéed Mushrooms 100 g 50 3 4 3
Sautéed Bell Peppers 70 g 35 2 4 1
Sautéed Courgette 50 g 25 1.5 2 1
Sautéed Cherry Tomatoes 30 g 15 1 1.5 0.5


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Scrambled Eggs · Wholemeal Bread · Sautéed Mushrooms · Sautéed Bell Peppers · Sautéed Courgette · Sautéed Cherry Tomatoes



How does Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables compare to similar dishes?


Dish Weight kcal Protein vs. this dish
Afghan Breakfast Plate 230g 505 19g -52 kcal, less protein
Airline Breakfast Meal 1265g 1075 28g +518 kcal, less protein
Albanian Breakfast Plate 295g 693 38g +136 kcal, more protein
All Day Breakfast Sandwich 225g 610 26g +53 kcal, less protein


Frequently Asked Questions


Is Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables healthy?

Yes. With 30g of protein and only 46g of carbs, Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables is a nutritious meal. At 116 kcal/100 g, it has low energy density — filling without excessive calories.

Is Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables good for weight loss?

Yes. At 557 calories with 30g protein, Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.

How much protein is in Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables?

One serving contains 30g of protein, which is about 31% of the recommended daily protein intake.

What app can track calories in this meal?

Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.



What are the nutrition facts for Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables?

  • Macro split: fat 45%, carbs 33%, protein 22%
  • Energy density: 116 kcal/100 g (low)
  • Top calorie contributors: Scrambled Eggs, Wholemeal Bread, Sautéed Mushrooms


How long does it take to burn off Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables?

  • Jogging: ~64 min
  • Cycling: ~73 min
  • Walking: ~136 min

* Assumes a 70 kg person, moderate pace.



How much of your daily intake is Breakfast with Scrambled Eggs, Toast and Sautéed Vegetables?

  • kcal: 28% of daily intake
  • Fat: 40% of daily intake
  • Carb: 23% of daily intake
  • Protein: 31% of daily intake

* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.

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