Breakfast with Yogurt contains 650 calories per serving (33% of a 2,000 kcal daily diet), with 20g fat, 82g carbs, and 40g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Toast | 70 g | 180 | 2.5 | 35 | 7 |
| Scrambled Eggs | 120 g | 180 | 13 | 2 | 14 |
| Baked Beans in Tomato Sauce | 180 g | 150 | 1 | 25 | 9 |
| Müller Corner Strawberry Yogurt | 135 g | 140 | 3.5 | 20 | 10 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Toast · Scrambled Eggs · Baked Beans in Tomato Sauce · Müller Corner Strawberry Yogurt
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Breakfast Plate | 230g | 505 | 19g | -145 kcal, less protein |
| Afghan Breakfast Platter | 230g | 560 | 16g | -90 kcal, less protein |
| Airline Breakfast Meal | 1265g | 1075 | 28g | +425 kcal, less protein |
| Albanian Breakfast Plate | 295g | 693 | 38g | +43 kcal, less protein |
In moderation. Breakfast with Yogurt is calorie-dense at 129 kcal/100 g. With 40g protein and 82g carbs, it provides good nutrition but watch portion sizes.
At 650 calories per serving, Breakfast with Yogurt is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 40g of protein, which is about 40% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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