Cantonese Style Poached Chicken with Fried Egg and Vegetables contains 645 calories per serving (32% of a 2,000 kcal daily diet), with 44g fat, 11g carbs, and 52g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Poached Chicken with Skin | 200 g | 430 | 30 | 0 | 40 |
| Fried Egg | 50 g | 98 | 7 | 0.7 | 8 |
| Stir-fried Cabbage | 100 g | 65 | 5 | 4 | 1 |
| Pickled Mustard Greens and Bamboo Shoots | 40 g | 22 | 1 | 2 | 1.3 |
| Wood Ear Mushroom | 30 g | 15 | 0.2 | 3 | 0.3 |
| Soy Sauce Dressing | 10 ml | 15 | 0.5 | 1.5 | 1.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Poached Chicken with Skin · Fried Egg · Stir-fried Cabbage · Pickled Mustard Greens and Bamboo Shoots · Wood Ear Mushroom · Soy Sauce Dressing
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Cantonese BBQ Pork and Poached Chicken Rice with Salted Egg | 455g | 850 | 48g | +205 kcal, less protein |
| Cantonese Poached Chicken | 215g | 521 | 40g | -124 kcal, less protein |
| Cantonese Poached Chicken (Bai Zhan Ji) | 385g | 1084 | 84g | +439 kcal, more protein |
| Cantonese Poached Chicken Platter with Sweet Potato | 610g | 949 | 72g | +304 kcal, more protein |
In moderation. Cantonese Style Poached Chicken with Fried Egg and Vegetables is calorie-dense at 150 kcal/100 g. With 52g protein and 11g carbs, it provides good nutrition but watch portion sizes.
At 645 calories per serving, Cantonese Style Poached Chicken with Fried Egg and Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 52g of protein, which is about 52% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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