Chopped vegetable salad contains 67 calories per serving (3% of a 2,000 kcal daily diet), with 5g fat, 4g carbs, and 1g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Cucumber | 60 g | 9 | 0.1 | 1.2 | 0.4 |
| Tomato | 40 g | 7 | 0.1 | 1.3 | 0.3 |
| Red onion | 15 g | 6 | 0 | 1.4 | 0.1 |
| Vinaigrette dressing | 10 ml | 45 | 4.8 | 0.5 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Cucumber · Tomato · Red onion · Vinaigrette dressing
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Breakfast with Toast and Chopped Eggs | 142g | 235 | 16g | +168 kcal, more protein |
| Chopped Salad with Chicken and Cranberries | 329g | 475 | 34g | +408 kcal, more protein |
| Mixed Berry Bowl with Chopped Almonds | 227g | 247 | 8g | +180 kcal, more protein |
| Oatmeal with chopped apples | 320g | 257 | 8g | +190 kcal, more protein |
In moderation. Chopped vegetable salad is calorie-dense at 54 kcal/100 g. With 1g protein and 4g carbs, it provides good nutrition but watch portion sizes.
At 67 calories per serving, Chopped vegetable salad is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 1g of protein, which is about 1% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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