Egg Bhurji contains 355 calories per serving (18% of a 2,000 kcal daily diet), with 28g fat, 9g carbs, and 18g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled Eggs | 150 g | 240 | 18 | 3 | 17.5 |
| Onions | 50 g | 20 | 0.1 | 4.7 | 0.6 |
| Tomatoes | 30 g | 5 | 0.1 | 1.1 | 0.3 |
| Cooking Oil | 10 ml | 90 | 10 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled Eggs · Onions · Tomatoes · Cooking Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Indian Thali with Rice, Dal, Saag, and Egg Bhurji | 550g | 665 | 24g | +310 kcal, more protein |
| Paneer Bhurji | 130g | 388 | 20g | +33 kcal, more protein |
| Rice with Egg Bhurji and Vegetables | 275g | 346 | 11g | -9 kcal, less protein |
In moderation. Egg Bhurji is calorie-dense at 148 kcal/100 g. With 18g protein and 9g carbs, it provides good nutrition but watch portion sizes.
Yes. At 355 calories with 18g protein, Egg Bhurji keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 18g of protein, which is about 18% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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