Eggplant Curry with Flatbread contains 551 calories per serving (28% of a 2,000 kcal daily diet), with 24g fat, 76g carbs, and 14g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Eggplant | 150 g | 38 | 0.2 | 9 | 1.5 |
| Cooking Oil | 15 ml | 135 | 15 | 0 | 0 |
| Spices (curry powder blend) | 5 g | 15 | 0.5 | 2 | 0.5 |
| Lime/Lemon | 10 g | 3 | 0 | 1 | 0 |
| Whole Wheat Flatbread (Chapati/Roti) | 120 g | 360 | 8 | 64 | 12 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Eggplant · Cooking Oil · Spices (curry powder blend) · Lime/Lemon · Whole Wheat Flatbread (Chapati/Roti)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Cauliflower Rice with Eggplant, Bell Pepper and Kale | 405g | 172 | 7g | -379 kcal, less protein |
| Chicken Fajita Style with Cheesy Eggplant | 384g | 625 | 58g | +74 kcal, more protein |
| Chicken with Peppers and Eggplant Bake | 272g | 309 | 39g | -242 kcal, more protein |
| Eggplant and Arugula Salad with Parmesan | 355g | 360 | 11g | -191 kcal, less protein |
Yes. With 14g of protein and only 76g of carbs, Eggplant Curry with Flatbread is a nutritious meal. At 184 kcal/100 g, it has medium energy density — filling without excessive calories.
At 551 calories per serving, Eggplant Curry with Flatbread is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 14g of protein, which is about 14% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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