Fruits and Vegetable contains 219 calories per serving (11% of a 2,000 kcal daily diet), with 1g fat, 58g carbs, and 2g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Pear | 170 g | 95 | 0.2 | 25.5 | 0.6 |
| Apple | 180 g | 94 | 0.3 | 25 | 0.5 |
| Cucumber | 200 g | 30 | 0.2 | 7 | 1.4 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Acai Bowl with Fruits and Seeds | 278g | 367 | 8g | +148 kcal, more protein |
| Assorted Carbohydrates and Fruits | 1530g | 3117 | 119g | +2898 kcal, more protein |
| Assorted Dry Fruits and Nuts Platter | 310g | 1120 | 35g | +901 kcal, more protein |
| Assorted Fruits and Dairy Products | 3717g | 1494 | 107g | +1275 kcal, more protein |
Yes. With 2g of protein and only 58g of carbs, Fruits and Vegetable is a nutritious meal. At 40 kcal/100 g, it has low energy density — filling without excessive calories.
At 219 calories per serving, Fruits and Vegetable is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 2g of protein, which is about 3% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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