Fusilli pasta with vegetable sauce contains 337 calories per serving (17% of a 2,000 kcal daily diet), with 8g fat, 56g carbs, and 10g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fusilli pasta | 150 g | 225 | 1.5 | 45 | 7.5 |
| Vegetable sauce | 100 ml | 100 | 6 | 8 | 2 |
| Carrots | 30 g | 12 | 0.1 | 2.8 | 0.3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fusilli pasta · Vegetable sauce · Carrots
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Baked Fusilli Pasta with Tomato Sauce and Cheese | 420g | 700 | 30g | +363 kcal, more protein |
| Beef and Vegetable Fusilli Pasta | 330g | 550 | 36g | +213 kcal, more protein |
| Breaded fish with fusilli pasta in tomato sauce and carrots | 410g | 604 | 30g | +267 kcal, more protein |
| Chicken and Cheese Fusilli Pasta | 330g | 678 | 45g | +341 kcal, more protein |
Yes. With 10g of protein and only 56g of carbs, Fusilli pasta with vegetable sauce is a nutritious meal. At 120 kcal/100 g, it has low energy density — filling without excessive calories.
At 337 calories per serving, Fusilli pasta with vegetable sauce is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 10g of protein, which is about 10% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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