Glazed Fish with Vegetable Rice contains 474 calories per serving (24% of a 2,000 kcal daily diet), with 30g fat, 25g carbs, and 30g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Mackerel fillet, glazed | 150 g | 380 | 28 | 8 | 25 |
| Cauliflower rice | 180 g | 50 | 1 | 8 | 3 |
| Broccoli florets | 40 g | 14 | 0.2 | 2.8 | 1.2 |
| Carrots, diced | 30 g | 12 | 0.1 | 2.8 | 0.3 |
| Sweetcorn kernels | 20 g | 18 | 0.2 | 3.8 | 0.6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Mackerel fillet, glazed · Cauliflower rice · Broccoli florets · Carrots, diced · Sweetcorn kernels
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Glazed Salmon Salad with Avocado | 393g | 645 | 39g | +171 kcal, more protein |
| Glazed Salmon with Pea Rice | 410g | 722 | 41g | +248 kcal, more protein |
| Glazed Salmon with Quinoa and Spinach | 410g | 553 | 42g | +79 kcal, more protein |
| Roasted chicken with white rice and glazed carrots | 385g | 585 | 35g | +111 kcal, more protein |
In moderation. Glazed Fish with Vegetable Rice is calorie-dense at 113 kcal/100 g. With 30g protein and 25g carbs, it provides good nutrition but watch portion sizes.
Yes. At 474 calories with 30g protein, Glazed Fish with Vegetable Rice keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 30g of protein, which is about 30% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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