Green Beans and Eggs contains 191 calories per serving (10% of a 2,000 kcal daily diet), with 11g fat, 8g carbs, and 15g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Green Beans | 100 g | 35 | 0.5 | 7 | 2 |
| Hard-boiled Egg | 50 g | 78 | 5.3 | 0.6 | 6.3 |
| Poached Egg | 50 g | 78 | 5.3 | 0.6 | 6.3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Green Beans · Hard-boiled Egg · Poached Egg
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| African Stew with Fufu and Greens | 500g | 710 | 22g | +519 kcal, more protein |
| Airline Meal: Noodles with Pork and Vegetables, and a Green Cake | 410g | 880 | 42g | +689 kcal, more protein |
| Aloo Gosht with Green Beans | 400g | 394 | 24g | +203 kcal, more protein |
| Aloo Saag (Potato and Greens Curry) | 265g | 257 | 6g | +66 kcal, less protein |
In moderation. Green Beans and Eggs is calorie-dense at 96 kcal/100 g. With 15g protein and 8g carbs, it provides good nutrition but watch portion sizes.
At 191 calories per serving, Green Beans and Eggs is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 15g of protein, which is about 15% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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