Ground Meat and Vegetable Stir-fry contains 400 calories per serving (20% of a 2,000 kcal daily diet), with 21g fat, 12g carbs, and 43g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Ground Chicken | 150 g | 255 | 10 | 0 | 39 |
| Zucchini | 120 g | 20 | 0.4 | 3.6 | 2.4 |
| Bell Pepper (mixed colors) | 80 g | 24 | 0.3 | 5.6 | 0.8 |
| Tomato | 60 g | 11 | 0.1 | 2.4 | 0.5 |
| Fresh Herbs (e.g., basil, oregano) | 5 g | 2 | 0.1 | 0.4 | 0.1 |
| Cooking Oil | 10 ml | 88 | 10 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Ground Chicken · Zucchini · Bell Pepper (mixed colors) · Tomato · Fresh Herbs (e.g., basil, oregano) · Cooking Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Cabbage and Ground Beef Stew | 430g | 390 | 24g | -10 kcal, less protein |
| Fried Rice with Ground Beef and Vegetables | 435g | 531 | 32g | +131 kcal, less protein |
| Ground Beef and Cheese over Rice | 400g | 815 | 50g | +415 kcal, more protein |
| Ground Beef and Rice | 380g | 677 | 35g | +277 kcal, less protein |
In moderation. Ground Meat and Vegetable Stir-fry is calorie-dense at 94 kcal/100 g. With 43g protein and 12g carbs, it provides good nutrition but watch portion sizes.
Yes. At 400 calories with 43g protein, Ground Meat and Vegetable Stir-fry keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 43g of protein, which is about 43% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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