Ground Turkey Stir-fry with Bell Peppers and Celery contains 246 calories per serving (12% of a 2,000 kcal daily diet), with 14g fat, 5g carbs, and 25g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Ground Turkey | 120 g | 180 | 9.3 | 0 | 24 |
| Red Bell Pepper | 30 g | 9 | 0.1 | 1.8 | 0.3 |
| Yellow Bell Pepper | 20 g | 6 | 0.1 | 1.3 | 0.2 |
| Celery | 15 g | 2 | 0 | 0.5 | 0.1 |
| Onion | 10 g | 4 | 0 | 1 | 0.1 |
| Cooking Oil | 5 ml | 45 | 5 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Ground Turkey · Red Bell Pepper · Yellow Bell Pepper · Celery · Onion · Cooking Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Arugula and Basil Salad with Spiced Chickpeas and Ground Meat | 162g | 262 | 19g | +16 kcal, less protein |
| Baguette sandwich with scrambled eggs, ground meat, and sauce | 400g | 1160 | 48g | +914 kcal, more protein |
| Baked Ground Meat and Onion Casserole | 305g | 665 | 39g | +419 kcal, more protein |
| Baked Macaroni with Ground Meat and Cheese | 390g | 765 | 41g | +519 kcal, more protein |
In moderation. Ground Turkey Stir-fry with Bell Peppers and Celery is calorie-dense at 123 kcal/100 g. With 25g protein and 5g carbs, it provides good nutrition but watch portion sizes.
Yes. At 246 calories with 25g protein, Ground Turkey Stir-fry with Bell Peppers and Celery keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 25g of protein, which is about 25% of the recommended daily protein intake.
Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.
* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.