Indian Breakfast with Milk, Guava, and Daliya contains 501 calories per serving (25% of a 2,000 kcal daily diet), with 17g fat, 75g carbs, and 19g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Milk | 200 ml | 124 | 6.8 | 9.6 | 6.4 |
| Guava | 150 g | 102 | 1.5 | 22.5 | 3.9 |
| Daliya (Broken Wheat Porridge) | 250 g | 275 | 8.5 | 42.5 | 8.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Milk · Guava · Daliya (Broken Wheat Porridge)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Indian Appetizers with Dips | 80g | 198 | 4g | -303 kcal, less protein |
| Indian Breakfast Meal | 595g | 824 | 39g | +323 kcal, more protein |
| Indian Breakfast Plate | 260g | 350 | 19g | -151 kcal, more protein |
| Indian Breakfast Plate with Roti, Scrambled Eggs, and Bitter Gourd Sabzi | 370g | 670 | 27g | +169 kcal, more protein |
Yes. With 19g of protein and only 75g of carbs, Indian Breakfast with Milk, Guava, and Daliya is a nutritious meal. At 84 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 501 calories with 19g protein, Indian Breakfast with Milk, Guava, and Daliya keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 19g of protein, which is about 19% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.