Indian Meal with Dal, Rice, and Raita contains 694 calories per serving (35% of a 2,000 kcal daily diet), with 20g fat, 101g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Dal (Lentil Soup) | 250 ml | 280 | 10 | 35 | 12 |
| White Rice | 180 g | 234 | 0.5 | 51 | 4.5 |
| Boondi Raita (Yogurt with Chickpea Flour Balls) | 150 ml | 180 | 10 | 15 | 6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Dal (Lentil Soup) · White Rice · Boondi Raita (Yogurt with Chickpea Flour Balls)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Indian Appetizers with Dips | 80g | 198 | 4g | -496 kcal, less protein |
| Indian Breakfast Meal | 595g | 824 | 39g | +130 kcal, more protein |
| Indian Breakfast Plate | 260g | 350 | 19g | -344 kcal, less protein |
| Indian Breakfast Plate with Roti, Scrambled Eggs, and Bitter Gourd Sabzi | 370g | 670 | 27g | -24 kcal, more protein |
In moderation. Indian Meal with Dal, Rice, and Raita is calorie-dense at 120 kcal/100 g. With 22g protein and 101g carbs, it provides good nutrition but watch portion sizes.
At 694 calories per serving, Indian Meal with Dal, Rice, and Raita is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 22g of protein, which is about 23% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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