Indian Thali with Rice, Roti, Dal, and Vegetable Curry contains 657 calories per serving (33% of a 2,000 kcal daily diet), with 18g fat, 101g carbs, and 21g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 150 g | 195 | 0.4 | 42.6 | 4.3 |
| Chapati | 60 g | 180 | 5 | 30 | 5 |
| Dal (Lentil Curry) | 150 ml | 150 | 5 | 18 | 8 |
| Mixed Vegetable Curry | 80 g | 120 | 8 | 8 | 3 |
| Sliced Red Onion | 30 g | 12 | 0.1 | 2.8 | 0.3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Chapati · Dal (Lentil Curry) · Mixed Vegetable Curry · Sliced Red Onion
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Indian Breakfast Meal | 595g | 824 | 39g | +167 kcal, more protein |
| Indian Breakfast Platter | 430g | 680 | 28g | +23 kcal, more protein |
| Indian Buffet Plate | 510g | 1026 | 37g | +369 kcal, more protein |
| Indian Chicken Curry | 510g | 994 | 69g | +337 kcal, more protein |
In moderation. Indian Thali with Rice, Roti, Dal, and Vegetable Curry is calorie-dense at 140 kcal/100 g. With 21g protein and 101g carbs, it provides good nutrition but watch portion sizes.
At 657 calories per serving, Indian Thali with Rice, Roti, Dal, and Vegetable Curry is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 21g of protein, which is about 21% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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