Indian Thali with Rice, Vegetable Curries, Guava, and Raita contains 638 calories per serving (32% of a 2,000 kcal daily diet), with 22g fat, 94g carbs, and 18g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 200 g | 260 | 0.6 | 57.2 | 5.4 |
| Guava | 100 g | 68 | 1 | 14.3 | 2.6 |
| Mixed Vegetable Curry (Brinjal/Eggplant based) | 100 g | 120 | 8 | 9 | 3 |
| Dry Vegetable Curry (Cabbage/Potato based) | 100 g | 130 | 9 | 9 | 3 |
| Raita (Curd with Mint) | 75 ml | 60 | 3 | 4.5 | 4 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Guava · Mixed Vegetable Curry (Brinjal/Eggplant based) · Dry Vegetable Curry (Cabbage/Potato based) · Raita (Curd with Mint)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Indian Breakfast Meal | 595g | 824 | 39g | +186 kcal, more protein |
| Indian Breakfast Platter | 430g | 680 | 28g | +42 kcal, more protein |
| Indian Buffet Plate | 510g | 1026 | 37g | +388 kcal, more protein |
| Indian Chicken Curry | 510g | 994 | 69g | +356 kcal, more protein |
In moderation. Indian Thali with Rice, Vegetable Curries, Guava, and Raita is calorie-dense at 111 kcal/100 g. With 18g protein and 94g carbs, it provides good nutrition but watch portion sizes.
At 638 calories per serving, Indian Thali with Rice, Vegetable Curries, Guava, and Raita is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 18g of protein, which is about 18% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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