Kenyan Meat and Greens Platter contains 870 calories per serving (44% of a 2,000 kcal daily diet), with 50g fat, 39g carbs, and 67g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Goat Ribs (stewed/roasted) | 250 g | 650 | 45 | 0 | 60 |
| Sukuma Wiki (Kale) | 100 g | 70 | 4 | 5 | 3 |
| Potatoes (boiled/roasted) | 150 g | 150 | 0.5 | 34 | 4 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Goat Ribs (stewed/roasted) · Sukuma Wiki (Kale) · Potatoes (boiled/roasted)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Assorted Kenyan Meal | 1030g | 1734 | 125g | +864 kcal, more protein |
| Kenyan Breakfast Plate | 350g | 678 | 19g | -192 kcal, less protein |
| Kenyan Breakfast Platter | 500g | 940 | 45g | +70 kcal, less protein |
| Kenyan Breakfast/Lunch Platter | 550g | 765 | 27g | -105 kcal, less protein |
In moderation. Kenyan Meat and Greens Platter is calorie-dense at 174 kcal/100 g. With 67g protein and 39g carbs, it provides good nutrition but watch portion sizes.
At 870 calories per serving, Kenyan Meat and Greens Platter is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 67g of protein, which is about 67% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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