Kimchi Fried Rice with Corn contains 382 calories per serving (19% of a 2,000 kcal daily diet), with 12g fat, 64g carbs, and 8g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Cooked White Rice | 180 g | 234 | 0.5 | 51 | 4.5 |
| Kimchi | 70 g | 25 | 0.5 | 5 | 2 |
| Corn Kernels | 40 g | 35 | 0.5 | 7.5 | 1 |
| Cooking Oil | 10 ml | 88 | 10 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Cooked White Rice · Kimchi · Corn Kernels · Cooking Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Chicken and Kimchi Rice Bowl | 480g | 557 | 35g | +175 kcal, more protein |
| Fried Egg on Toast with Kimchi | 185g | 210 | 12g | -172 kcal, more protein |
| Fried Fish with Rice and Kimchi Salad | 332g | 490 | 33g | +108 kcal, more protein |
| Kimchi Fried Rice with Corn and Ham | 380g | 460 | 16g | +78 kcal, more protein |
Yes. With 8g of protein and only 64g of carbs, Kimchi Fried Rice with Corn is a nutritious meal. At 127 kcal/100 g, it has low energy density — filling without excessive calories.
At 382 calories per serving, Kimchi Fried Rice with Corn is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 8g of protein, which is about 8% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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