Layered Sponge Cake with Cream and Berry Filling contains 679 calories per serving (34% of a 2,000 kcal daily diet), with 36g fat, 81g carbs, and 5g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Sponge cake | 100 g | 350 | 15 | 48 | 4 |
| Cream cheese frosting | 60 g | 240 | 18 | 18 | 1 |
| Berry jam filling | 20 g | 54 | 0 | 13 | 0 |
| Shredded coconut | 5 g | 35 | 3 | 2 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Sponge cake · Cream cheese frosting · Berry jam filling · Shredded coconut
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| BBQ Chicken Layered Salad | 280g | 475 | 37g | -204 kcal, more protein |
| Layered Beetroot and Egg Salad | 400g | 647 | 17g | -32 kcal, more protein |
| Layered Berry Chocolate Dessert | 215g | 580 | 6g | -99 kcal, more protein |
| Layered Berry Mousse Cake | 170g | 620 | 7g | -59 kcal, more protein |
In moderation. Layered Sponge Cake with Cream and Berry Filling is calorie-dense at 367 kcal/100 g. With 5g protein and 81g carbs, it provides good nutrition but watch portion sizes.
At 679 calories per serving, Layered Sponge Cake with Cream and Berry Filling is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 5g of protein, which is about 5% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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