Layered Sponge Cake with Frosting contains 610 calories per serving (31% of a 2,000 kcal daily diet), with 26g fat, 89g carbs, and 6g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Sponge Cake | 100 g | 350 | 15 | 48 | 5 |
| White Frosting | 50 g | 200 | 10 | 28 | 1 |
| Caramel/Jam Filling | 20 g | 60 | 1 | 13 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Sponge Cake · White Frosting · Caramel/Jam Filling
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| BBQ Chicken Layered Salad | 280g | 475 | 37g | -135 kcal, more protein |
| Layered Beetroot and Egg Salad | 400g | 647 | 17g | +37 kcal, more protein |
| Layered Berry Chocolate Dessert | 215g | 580 | 6g | -30 kcal, same protein |
| Layered Berry Mousse Cake | 170g | 620 | 7g | +10 kcal, more protein |
In moderation. Layered Sponge Cake with Frosting is calorie-dense at 359 kcal/100 g. With 6g protein and 89g carbs, it provides good nutrition but watch portion sizes.
At 610 calories per serving, Layered Sponge Cake with Frosting is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 6g of protein, which is about 6% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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