Leftover Chicken, Potatoes, and Carrots contains 140 calories per serving (7% of a 2,000 kcal daily diet), with 4g fat, 14g carbs, and 13g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Cooked Chicken Breast | 1.5 oz | 60 | 1.5 | 0 | 11.5 |
| Roasted Potato Wedges | 2 oz | 70 | 2 | 12 | 1.5 |
| Cooked Carrots | 0.5 oz | 10 | 0.1 | 2 | 0.2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Cooked Chicken Breast · Roasted Potato Wedges · Cooked Carrots
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Chicken Biryani/Pulao (leftovers) | 135g | 265 | 9g | +125 kcal, less protein |
| Leftover Chicken and Rice with Plantain | 114g | 195 | 10g | +55 kcal, less protein |
| Leftover Chicken or Fish with Salsa and Cucumber | 80g | 85 | 8g | -55 kcal, less protein |
| Leftover Chicken with Yogurt and Soda | 655g | 600 | 65g | +460 kcal, more protein |
Yes. With 13g of protein and only 14g of carbs, Leftover Chicken, Potatoes, and Carrots is a nutritious meal. At 140 kcal/4 oz, it has low energy density — filling without excessive calories.
At 140 calories per serving, Leftover Chicken, Potatoes, and Carrots is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 13g of protein, which is about 13% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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