Mixed Grain Rice with Stir-fried Vegetables and Grilled Chicken calories & nutrition


One serving of Mixed Grain Rice with Stir-fried Vegetables and Grilled Chicken is about 720 kcal (36% of a 2,000-kcal diet). Macros per serving: fat 31 g, carbs 59 g, protein 52 g. Key ingredients: Mixed Grain Rice (White Rice, Quinoa), Stir-fried Cabbage, Stir-fried Green Beans.


Per serving
720 kcal
Fat 30.7 g · Carb 59 g · Protein 52 g
Per 100 g
127 kcal
Fat 5.4 g · Carb 10.4 g · Protein 9.2 g
Total dish
720 kcal
Weight 565 g


Mixed Grain Rice with Stir-fried Vegetables and Grilled Chicken photo

Ingredients


Ingredient Amount kcal Fat Carb Protein
Mixed Grain Rice (White Rice, Quinoa) 180 g 220 3 42 6
Stir-fried Cabbage 100 g 30 0.5 6 2
Stir-fried Green Beans 60 g 20 0.2 4 1
Scrambled Egg 50 g 80 6 1 6
Cooking Oil (for stir-fry) 10 ml 90 10 0 0
Grilled Chicken Thigh (boneless, skinless) 150 g 250 10 2 36
Marinade/Sauce for Chicken 15 ml 30 1 4 1


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Mixed Grain Rice (White Rice, Quinoa) · Stir-fried Cabbage · Stir-fried Green Beans · Scrambled Egg · Cooking Oil (for stir-fry) · Grilled Chicken Thigh (boneless, skinless) · Marinade/Sauce for Chicken



Deeper insights

  • Macro split: fat 38%, carbs 33%, protein 29%
  • Energy density: 127 kcal/100 g (low)
  • Top calorie contributors: Grilled Chicken Thigh (boneless, skinless), Mixed Grain Rice (White Rice, Quinoa), Cooking Oil (for stir-fry)


Burning these calories

  • Jogging: ~88 min
  • Cycling: ~91 min
  • Walking: ~176 min

* Assumes a 70 kg person, moderate pace.


Daily macro share

  • Fat: 44% of daily intake
  • Carb: 30% of daily intake
  • Protein: 52% of daily intake

* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.



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