Mixed Grill with Vegetables contains 962 calories per serving (48% of a 2,000 kcal daily diet), with 64g fat, 27g carbs, and 72g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Beef Steak | 180 g | 486 | 36 | 0 | 39 |
| Chicken Thigh with Skin | 150 g | 360 | 27 | 0 | 29 |
| Cooked Beetroot Slices | 100 g | 43 | 0.2 | 9.6 | 1.6 |
| Cooked Carrots | 120 g | 49 | 0.3 | 11.4 | 1.1 |
| Cooked Bell Peppers | 80 g | 24 | 0.3 | 5.6 | 0.8 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Beef Steak · Chicken Thigh with Skin · Cooked Beetroot Slices · Cooked Carrots · Cooked Bell Peppers
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Açaí Bowl with Peanut Butter and Mixed Toppings | 482g | 953 | 26g | -9 kcal, less protein |
| Algerian Mixed Meal | 367g | 633 | 16g | -329 kcal, less protein |
| Asian-style mixed plate with noodles, rice, tofu skin, and mushrooms | 365g | 503 | 18g | -459 kcal, less protein |
| Avocado and Radish Toast with Mixed Greens | 145g | 265 | 7g | -697 kcal, less protein |
In moderation. Mixed Grill with Vegetables is calorie-dense at 153 kcal/100 g. With 72g protein and 27g carbs, it provides good nutrition but watch portion sizes.
At 962 calories per serving, Mixed Grill with Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 72g of protein, which is about 72% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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