Mixed Plate with Chicken, Broccoli Gratin, and Roast Beef Salad contains 334 calories per serving (17% of a 2,000 kcal daily diet), with 15g fat, 8g carbs, and 43g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Chicken Breast | 60 g | 99 | 2 | 0 | 20.75 |
| Shiitake Mushroom | 10 g | 3 | 0.05 | 1.3 | 0.3 |
| Carrot | 10 g | 4 | 0.02 | 0.9 | 0.09 |
| Broccoli | 50 g | 17 | 0.2 | 3.4 | 1.4 |
| Cheddar Cheese | 15 g | 60 | 5 | 0.5 | 3.75 |
| Lettuce | 30 g | 4 | 0.05 | 0.8 | 0.4 |
| Roast Beef | 50 g | 115 | 5 | 0 | 16 |
| Cherry Tomato | 10 g | 2 | 0.02 | 0.4 | 0.1 |
| Whole Grain Mustard Dressing | 10 ml | 30 | 3 | 1 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Chicken Breast · Shiitake Mushroom · Carrot · Broccoli · Cheddar Cheese · Lettuce · Roast Beef · Cherry Tomato · Whole Grain Mustard Dressing
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Açaí Bowl with Peanut Butter and Mixed Toppings | 482g | 953 | 26g | +619 kcal, less protein |
| Baked Spaghetti with Mixed Vegetables and Sourdough Bread | 430g | 465 | 20g | +131 kcal, less protein |
| BBQ Ribs with Mixed Vegetables | 455g | 808 | 52g | +474 kcal, more protein |
| Beef and Mixed Vegetables | 225g | 421 | 34g | +87 kcal, less protein |
Yes. With 43g of protein and only 8g of carbs, Mixed Plate with Chicken, Broccoli Gratin, and Roast Beef Salad is a nutritious meal. At 136 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 334 calories with 43g protein, Mixed Plate with Chicken, Broccoli Gratin, and Roast Beef Salad keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 43g of protein, which is about 43% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.