Mixed Vegetable and Fish Stew with Boiled Egg contains 448 calories per serving (22% of a 2,000 kcal daily diet), with 19g fat, 31g carbs, and 34g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Boiled Egg | 50 g | 78 | 5.3 | 0.6 | 6.3 |
| Cooked Fish | 70 g | 120 | 4 | 0 | 20 |
| Potato and Vegetable Stew | 200 g | 250 | 10 | 30 | 8 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Boiled Egg · Cooked Fish · Potato and Vegetable Stew
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Açaí Bowl with Peanut Butter and Mixed Toppings | 482g | 953 | 26g | +505 kcal, less protein |
| Algerian Mixed Meal | 367g | 633 | 16g | +185 kcal, less protein |
| Apple and Mixed Nuts | 200g | 203 | 4g | -245 kcal, less protein |
| Asian-style Mixed Plate | 482g | 785 | 40g | +337 kcal, more protein |
Yes. With 34g of protein and only 31g of carbs, Mixed Vegetable and Fish Stew with Boiled Egg is a nutritious meal. At 140 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 448 calories with 34g protein, Mixed Vegetable and Fish Stew with Boiled Egg keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 34g of protein, which is about 34% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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