Nigerian Salad with Baked Beans and Egg contains 619 calories per serving (31% of a 2,000 kcal daily diet), with 41g fat, 43g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Hard-boiled egg | 100 g | 155 | 10.6 | 1.1 | 12.6 |
| Baked beans in tomato sauce | 150 g | 117 | 0.5 | 21.5 | 6.6 |
| Avocado | 80 g | 128 | 11.7 | 6.8 | 1.6 |
| Salad cream dressing | 60 ml | 195 | 18 | 8 | 0.3 |
| Lettuce | 50 g | 7 | 0.1 | 1.4 | 0.6 |
| Carrots | 30 g | 12 | 0.1 | 2.9 | 0.3 |
| Cucumber | 30 g | 5 | 0 | 1.1 | 0.2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Hard-boiled egg · Baked beans in tomato sauce · Avocado · Salad cream dressing · Lettuce · Carrots · Cucumber
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Agege bread with Nigerian egg sauce and chicken sausage | 340g | 689 | 32g | +70 kcal, more protein |
| Nigerian Beans and Vegetable Porridge | 355g | 520 | 24g | -99 kcal, more protein |
| Nigerian Beans and Vegetable Stew with Boiled Egg | 415g | 673 | 33g | +54 kcal, more protein |
| Nigerian Beans Porridge | 380g | 678 | 21g | +59 kcal, less protein |
In moderation. Nigerian Salad with Baked Beans and Egg is calorie-dense at 124 kcal/100 g. With 22g protein and 43g carbs, it provides good nutrition but watch portion sizes.
At 619 calories per serving, Nigerian Salad with Baked Beans and Egg is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 22g of protein, which is about 22% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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