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Nigerian Vegetable Salad with Egg and Creamy Dressing contains 433 calories per serving (22% of a 2,000 kcal daily diet), with 23g fat, 36g carbs, and 21g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Lettuce | 100 g | 15 | 0.2 | 2.9 | 1.4 |
| Boiled Egg | 100 g | 155 | 10.6 | 1.1 | 12.6 |
| Carrots | 50 g | 20 | 0.1 | 4.8 | 0.5 |
| Canned Baked Beans | 60 g | 93 | 0.3 | 17.1 | 5.5 |
| Salad Cream Dressing | 45 ml | 144 | 12 | 8.5 | 0.5 |
| Cucumber | 40 g | 6 | 0.1 | 1.5 | 0.3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Lettuce · Boiled Egg · Carrots · Canned Baked Beans · Salad Cream Dressing · Cucumber
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Agege bread with Nigerian egg sauce and chicken sausage | 340g | 689 | 32g | +256 kcal, more protein |
| Nigerian Beans and Vegetable Porridge | 355g | 520 | 24g | +87 kcal, more protein |
| Nigerian Beans and Vegetable Stew with Boiled Egg | 415g | 673 | 33g | +240 kcal, more protein |
| Nigerian Beans Porridge | 380g | 678 | 21g | +245 kcal, more protein |
In moderation. Nigerian Vegetable Salad with Egg and Creamy Dressing is calorie-dense at 110 kcal/100 g. With 21g protein and 36g carbs, it provides good nutrition but watch portion sizes.
Yes. At 433 calories with 21g protein, Nigerian Vegetable Salad with Egg and Creamy Dressing keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 21g of protein, which is about 21% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.